发明名称 |
Method of modifying gum arabic, modified gum arabic obtained by the method, and use thereof |
摘要 |
An object of the present invention is to provide a method for enhancing the emulsification ability of gum arabic. The present invention can provide a modified gum arabic having an excellent emulsification ability without coloration and/or unpleasant odor, by a method which has a step of making unheated gum arabic into an aqueous solution having a concentration of not higher than 50 mass %, and a step of maintaining the aqueous solution below 60°C for at least 6 hours. The gum arabic modified by the method of the present invention can be used as an emulsifier for use with beverages, confectioneries, chewing gums, oil-soluble flavors, oil-soluble colors, oil-soluble vitamins, etc. |
申请公布号 |
EP2241579(B1) |
申请公布日期 |
2014.12.03 |
申请号 |
EP20100007460 |
申请日期 |
2005.03.24 |
申请人 |
SAN-EI GEN F.F.I., INC. |
发明人 |
SAKATA, MAKOTO;KATAYAMA, TSUYOSHI;OGASAWARA, TAKESHI;SASAKI, YASUSHI |
分类号 |
A23L29/20;B01F17/00;A23L27/00;A23L29/10;A23L29/25;A23L33/15;B01F17/52;B01J13/00;C08B37/00 |
主分类号 |
A23L29/20 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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