| 发明名称 |
METHOD OF ISOLATING BLUE ANTHOCYANIN FRACTIONS |
| 摘要 |
The present invention is directed to a method of isolating fractions of anthocyanin molecules from anthocyanin-containing vegetable and fruit juices and extracts, or combinations thereof, at a select pH based on differences in polarity of the anthocyanin molecules in the anthocyanin-containing vegetable and fruit juices and extracts. |
| 申请公布号 |
WO2014152417(A3) |
申请公布日期 |
2014.11.20 |
| 申请号 |
WO2014US27319 |
申请日期 |
2014.03.14 |
| 申请人 |
MARS, INCORPORATED;THE OHIO STATE UNIVERSITY |
发明人 |
ROBBINS, REBECCA J.;JOHNSON, J. CHRISTOPHER;COLLINS, THOMAS M.;AHMADIANI, NEDA;GIUSTI, M. MONICA |
| 分类号 |
C09B61/00;A23L1/275;C07H17/065 |
主分类号 |
C09B61/00 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
