| 摘要 |
<p>The present invention relates to a cooking device (1) with - at least two cooking appliances (2), - a base station (3), on which at least two different foods to be cooked can be selected that are to be cooked in the at least two cooking appliances (2), - at least two sensor devices (4) that can be fastened to the respective cooking appliances (2) for the detection of at least one parameter influencing a cooking process in each cooking appliance (2), wherein the sensor devices (4) communicate wirelessly with the base station (3), and wherein the base station (3) is designed for the monitoring and management of at least two cooking appliances (2). This permits the simple monitoring and optionally control of a complex cooking process.</p> |
