发明名称 METHOD FOR PRODUCTION OF OYSTER PLANT-BASED PUREED PRESERVES
摘要 FIELD: food industry.SUBSTANCE: recipe components are prepared; oyster plant, pumpkin and carrots are strained and finished. Ground pumpkin seeds extraction cake is poured with drinking water and maintained for swelling. The listed components are mixed with salt. The produced mixture is packed, sealed and sterilised. The components are used at the following expenditure ratio, weight parts: oyster plant - 498-506, pumpkin - 254, carrots - 234-240, pumpkin seeds extraction cake - 32.5, salt - 5, water till the target product yield is equal to 1000.EFFECT: invention allows to reduce the manufactured target product adhesion to container walls.
申请公布号 RU2527066(C1) 申请公布日期 2014.08.27
申请号 RU20130139611 申请日期 2013.08.27
申请人 KVASENKOV OLEG IVANOVICH 发明人 KVASENKOV OLEG IVANOVICH
分类号 A23L19/10 主分类号 A23L19/10
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