Method For Producing Gluten-Free Vodka From Gluten Sources

摘要

A method of producing gluten-free vodka from a gluten grain source comprising the steps of: fermenting a wort produced from a gluten grain source to obtain a fermentate; cooling the fermentate; filtering the cooled fermentate through nano filtration and reverse osmosis filtration to obtain a purified fermentate; and then distilling said purified fermentate to obtain vodka 100% free of gluten.

主权项

1. A method of producing vodka comprising the steps of:
a) fermenting a wort to obtain a fermentate; b) cooling the fermentate; c) filtering the cooled fermentate through nano filtration and reverse osmosis filtration to obtain a purified fermentate; and then d) distilling said purified fermentate to obtain vodka.