| 发明名称 |
STABILIZATION OF OXIDIZED FATS |
| 摘要 |
A method for improving the palatability of a livestock feed or companion animal food product comprising a basal composition containing unsaturated fatty acids that oxidize to form aldehydes or ketones by contacting the basal composition with a source of bisulfite anions so that any aldehydes or ketones present form organosulfite salts. Bisulfite-treated livestock feed and companion animal food products, and palatability enhancing composition containing a source of bisulfite anions are also disclosed. |
| 申请公布号 |
US2014205723(A1) |
申请公布日期 |
2014.07.24 |
| 申请号 |
US201414223712 |
申请日期 |
2014.03.24 |
| 申请人 |
APPLIED FOOD BIOTECHNOLOGY, INC. |
发明人 |
Dull Bob J.;Kawabata Krystyna;Hawkes James G.;Fotos Jim G.;Shi Zulin |
| 分类号 |
A23K3/00 |
主分类号 |
A23K3/00 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
1. A method for improving the palatability of a livestock feed or companion animal food product comprising a basal composition containing unsaturated fatty acids that oxidize to form aldehydes or ketones, said method comprising contacting said basal composition with an aqueous solution comprising hydrated bisulfite so that any aldehydes or ketones present form water-soluble organosulfite salts that dissolve in the aqueous solution, and said method further comprises the step of separating said feed or food product from said solution. |
| 地址 |
St. Charles MO US |
