发明名称 |
PREPARATION OF DOUGH FOR BAKING |
摘要 |
The present invention relates to a process for preparing dough for baking, the process comprising: a) reducing a unit dough piece in thickness, b) coiling the reduced dough piece, and c) repeating steps a) and b) at least once; dough so produced; a process for preparing a baked product using said dough; and apparatus for preparing dough for baking. |
申请公布号 |
WO2014108705(A1) |
申请公布日期 |
2014.07.17 |
申请号 |
WO2014GB50088 |
申请日期 |
2014.01.13 |
申请人 |
WARBURTONS LTD |
发明人 |
BORLAND, MARK;BRIGGS, MICHAEL;KELLY, COLIN;PRICE, IAN;PRITCHARD, DYLAN |
分类号 |
A21C3/06;A21C7/00 |
主分类号 |
A21C3/06 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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