| 发明名称 | Agent for reducing risk of developing cancer | ||
| 摘要 | Provided is an agent or a food or drink for reducing the risk of developing breast cancer. An agent for reducing the risk of developing breast cancer which comprises a composition containing living cells of Lactobacillus casei. | ||
| 申请公布号 | US8778332(B2) | 申请公布日期 | 2014.07.15 |
| 申请号 | US201013500222 | 申请日期 | 2010.10.21 |
| 申请人 | Kabushiki Kaisha Yakult Honsha | 发明人 | Toi Masakazu;Ohashi Yasuo |
| 分类号 | A01N63/00 | 主分类号 | A01N63/00 |
| 代理机构 | Oblon, Spivak, McClelland, Maier & Neustadt, L.L.P. | 代理人 | Oblon, Spivak, McClelland, Maier & Neustadt, L.L.P. |
| 主权项 | 1. A method for reducing the risk of developing breast cancer in a female subject at risk of developing breast cancer, the method comprising administering to the female subject a composition comprising living cells of Lactobacillus casei YIT 9029 (FERM BP-1366) before the development of breast cancer, wherein the female subject has an elevated risk of developing breast cancer, and wherein the elevated risk is determined by family history of the female subject. | ||
| 地址 | Tokyo JP | ||