摘要 |
FIELD: food industry.SUBSTANCE: method envisages recipe components preparation, chicken eggs boiling, shelling and cutting, potatoes, tomatoes and cucumbers cutting and blanching, carrots blanching and cutting, spring onion cutting and freezing, salted herring fillet cutting, the listed components mixing, the produced mixture and mayonnaise packing, sealing and sterilisation. Additionally, ground pumpkin seeds extraction cake is preliminarily poured with water for swelling.EFFECT: method ensures reduction of the manufactured target product adhesion to container walls. |