| 摘要 |
PROBLEM TO BE SOLVED: To provide a container-packed grated radish-containing liquid seasoning excellent in both of: an integration property of ingredient materials and flavor of a liquid portion to be felt when eating; and collapsibility to be collapsed at once in the oral cavity after eating.SOLUTION: The grated radish-containing liquid seasoning is obtained by blending 20-70% grated radish with a thickening material and has 5-20 cm viscosity when measured by a Bostwick viscosimeter. When the grated radish-containing liquid seasoning is diluted four times with fresh water, particles each having the particle size larger than the 8 mesh opening account for 25-75% of the whole of the undiluted grated radish-containing liquid seasoning. |
