摘要 |
The present invention relates to a manufacturing method of dried persimmons containing bamboo salts by allowing fresh persimmons to take in bamboo salts which are good for human body and dried persimmons. The manufacturing method of dried persimmon containing bamboo salts includes a ripening step of ripening fresh persimmons by storing in a storage container in 1-3°C for 5~10 days; a step of peeling the ripened fresh persimmons; a step of diluting the bamboo salts in water so as to prepare bamboo salt diluent having 5~10‰ of salinity; a step of immersing the peeled fresh persimmons in the bamboo salt diluent for 30 seconds allowing the fresh persimmons to take in bamboo salts; and a step of taking out the fresh persimmons containing bamboo salts and drying them either in a drier in 40-50°C for 8~10 days or naturally for 60~70 days. |