METHOD FOR PRODUCING MIXED BEVERAGE FOR RELIEVING HANGOVER WITH INCREASED ALCOHOL DEGRADATION ACTIVITY COMPRISING HOT WATER EXTRACT OF DROPWORT AND MAESAENGI

摘要

The present invention relates to a manufacturing method of a mixed beverage for relieving a hangover with an increased alcohol degradation activity comprising a step of manufacturing by mixing a hot water extract of water parsley and seaweed fulvescens; and to a mixed beverage for relieving hangover with increased alcohol degradation activity manufactured by the manufacturing method. The mixed beverage containing hot water extract of water parsley and seaweed fulvescens is a substance obtained from natural materials which does not have side effects in a human body and has excellent hangover removing activity. In addition, the beverage is easy to take and long-term storage is enabled, and is good for relieving hangover before and after drinking, thereby being highly effective industrially.