METHOD FOR PROCESSING SORGHUM BICOLOR WITH HIGH BIOLOGICAL ACTIVITY AND PRODUCT USING THE SAME
摘要
The present invention relates to a method for processing sorghum bicolor with high biological activity and a product using the same. The method for processing sorghum bicolor with high biological activity according to one embodiment of the present invention includes a step of producing puffed cookies by putting sorghum bicolor grains into a mold. The mold is operated at 180-220 deg. C. The biological activity is antioxidative or hypoglycemic activity.
申请公布号
KR20140062909(A)
申请公布日期
2014.05.27
申请号
KR20120129188
申请日期
2012.11.15
申请人
THE DIRECTOR OF CHUNGCHEONGBUK-DO AGRICULTUTAL RESEARCH AND EXTENSION SERVICES
发明人
YOON, HYANG SIK;KIM, SANG HEE;SONG, IN GYU;JUNG, MI SUN;PARK, JUNG MI
