发明名称 SYSTEM AND METHOD FOR DOUGH EXTRUSION
摘要 A system and method for extrusion of dough is disclosed. The system includes an auger for moving the dough; a metering pump comprising an input; a first motor for actuating the auger to transfer dough to the input of the metering pump; a first encoder for reading a position or speed of the first motor and for transmitting a signal associated with the position or speed of the first motor; and a controller configured to receive the signal from the first encoder to control operation of the first motor. The controller operates the first motor to at least partially counteract a variance in a pressure of dough at the metering pump based signals from the encoder and/or the pressure sensor.
申请公布号 US2014113038(A1) 申请公布日期 2014.04.24
申请号 US201314032119 申请日期 2013.09.19
申请人 SARA LEE TM HOLDING, LLC 发明人 HOLT GERALD E.;MADDOX MARSHAL S.
分类号 A21C11/10 主分类号 A21C11/10
代理机构 代理人
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