| 摘要 |
FIELD: food industry.SUBSTANCE: home-made mustard production method envisages recipe components preparation, mixing of mustard powder, vegetable oil, apple puree, acetic acid, drinking water, sugar, salt, cloves and cinnamon; additionally, in the process of mixing one introduces ground pumpkin seeds extraction cake that is preliminarily poured with drinking water and maintained for swelling. All the components are taken at preset components ratio.EFFECT: invention allows to reduce the manufactured target product adhesion to container walls. |
