| 摘要 |
<p>Cooking device adapted for low pressure cooking comprising a cooking body (30) comprising a first body (20) delimiting a first chamber (31) adapted to house food to be cooked and a second body (40) adapted to withstand vacuum conditions in its interior, vacuum means adapted to cause a vacuum in the interior of the second body (40), a door (75, 115) adapted to close the cooking body (30), and a sealing gasket (76) which delimits a closed contour around the cooking body (30). The sealing gasket (76) comprises a first part (76a) adapted to seal a second chamber (32) delimited between the first body (20) and the second body (40), and a second part (76b) continuous to the first part (76a) adapted to seal the closure of the door (75, 115) against the cooking body (30).</p> |
