发明名称 |
NEW FOODS WITH MODIFIED CEREAL BRAN AND METHODS FOR PRODUCING THESE |
摘要 |
The present invention relates to a method of enhancing the nutritional value of food by adding bran to said food, or replacing the bran that already was present in the food by a cereal bran that has been treated with super heated steam (SHS), which may or may not have underwent a pre-treatment with acid, base or water. Further part of the invention is the SHS-treated cereal bran and food products comprising such SHS-treated cereal bran. |
申请公布号 |
WO2014051428(A1) |
申请公布日期 |
2014.04.03 |
申请号 |
WO2013NL50688 |
申请日期 |
2013.09.26 |
申请人 |
NEDERLANDSE ORGANISATIE VOOR TOEGEPAST-NATUURWETENSCHAPPELIJK ONDERZOEK TNO |
发明人 |
DIAZ, JEROME VILLARAMA;HUEBNER, FLORIAN;NOORT, MARTIJN WILLEM-JAN;SLAGHEK, THEODOOR MAXIMILIAAN;ESSERS, MAURICE KAREL HUBERTINA |
分类号 |
A23L1/308;A23L1/01;A23L1/015;A23L1/10;A23L1/164;A23L1/29 |
主分类号 |
A23L1/308 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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