| 摘要 |
PROBLEM TO BE SOLVED: To provide a green tea-based beverage having flavor intrinsic to a green tea-based beverage with reduced floury taste, which is easy to drink due to smoothness and excellent feeling in passing through the throat.And to provide a production method thereof.SOLUTION: The green tea-based beverage having flavor intrinsic to a green tea-based beverage with reduced floury taste, which is easy to drink due to smoothness and excellent feeling in passing through the throat includes a chlorophyll-containing plant. The beverage has a 50% cumulative particle diameter of 70 μm or less and a 90% cumulative particle diameter of 30 μm or less, and an adjusted viscosity of 15 to 50 cP. The production method of the beverage is provided. |
