发明名称 |
CEREAL COMPOSITION FOR REDUCED AND DELAYED GLUCOSE RELEASE |
摘要 |
The present invention relates to a cereal composition, a food composition having the cereal composition. It is an object of the present invention to provide a cereal composition having a combination of wheat, barley and finger millet. It is another object of the present invention to provide a cereal composition having reduced and delayed postprandial blood glucose release benefits. It is another object of the present invention to provide a food composition having the cereal composition that provides reduced and delayed postprandial blood glucose release benefits. It is another object of the present invention to provide a cereal based food product obtained from the cereal composition or the food composition that provides postprandial blood glucose benefits. It is still another object of the present invention to provide a cereal based food product that gives postprandial blood glucose benefits without altering the sensorial characteristics of the prepared food product. The present inventors have found that a cereal composition comprising ground wheat, ground barley and ground finger millet with selective particle size provides reduced and delayed postprandial blood glucose release benefits. It was further found that a cereal based prepared food product obtained from the cereal composition provides reduced and delayed postprandial blood glucose release benefits while still retaining its sensorial characteristics. |
申请公布号 |
WO2014023636(A1) |
申请公布日期 |
2014.02.13 |
申请号 |
WO2013EP66140 |
申请日期 |
2013.08.01 |
申请人 |
UNILEVER N.V.;UNILEVER PLC;CONOPCO, INC., D/B/A UNILEVER |
发明人 |
BANSAL, VISHI;KALATHIL, RAMITHA;MAJUMDER, SUMAN;GADGIL, VIJAY RAMCHANDRA |
分类号 |
A23L7/10;A23L7/157;A23L9/10 |
主分类号 |
A23L7/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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