| 摘要 |
The present invention relates to a cooking vessel and more specifically, to a cooking vessel with a foldable handle which is mounted on the lateral surface of a body where food can be contained and which can be folded to closely adhere to the lateral surface of the body or can be spread to enable a user carry the body. The cooking vessel with the foldable handle according to the present invention includes the body where food can be contained; a fixture fixed to the lateral surface of the body; and a foldable handle unit composed of the foldable handle of which one end is connected to the fixture. The fixture includes a fixed plate fixed to the lateral surface of the body; a first lateral plate protruding from the left end of the fixed plate toward a direction opposite to the lateral surface of the body from the a flat surface of the fixed plate; a second lateral plate protruding from the right end of the fixed plate toward the direction opposite to the lateral surface of the body from the a flat surface of the fixed plate; a first extended plate extended from the end of the first lateral plate to be parallel to the flat surface of the fixed plate; a second extended plate extended from the end of the second lateral plate to be parallel to the flat surface of the fixed plate; and a third lateral plate protruding from the upper end of the fixed plate toward a direction opposite to the lateral surface of the body from the flat surface of the fixed plate. |
