发明名称 |
Method of producing an alcoholic beverage having a fruity flavor |
摘要 |
The invention concerns a method of producing an alcoholic beverage by fermentation having flavor and taste of passion fruit and grapefruit, characterized in that it comprises the following steps: providing a gas stream containing hydrogen sulfide, bubbling the gas stream containing hydrogen sulfide into a grape juice and/or grape juice derived fractions prior to yeast inoculation, and/or during fermentation. The alcoholic beverage obtainable by the method can be chosen from the group constituted by wines, beers and spirits. Most preferably, the alcoholic beverage is a Sauvignon Blanc wine. |
申请公布号 |
AU2012292135(A1) |
申请公布日期 |
2014.01.30 |
申请号 |
AU20120292135 |
申请日期 |
2012.07.31 |
申请人 |
PERNOD RICARD |
发明人 |
DORSEY, AUDREY JOYCE;MARFELL, WILLIAM JAMES;BENKWITZ, FRANK;HARSCH, MICHAEL;FROST, ANDREW |
分类号 |
C12C5/02;C12C11/00;C12G1/02;C12G3/00;C12P11/00 |
主分类号 |
C12C5/02 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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