| 摘要 |
Disclosed are a method for cooking meat, and a meat dish. The present invention is embodied by a step of boiling or steaming meat; a step of mixing the boiled or steamed meat with sauce; and a step of heating the meat mixed with the sauce. A user can rapidly cook the meat mixed with the sauce without burning by the present invention. The method for cooking meat improves the ratio of customer turnovers and sales of a restaurant. [Reference numerals] (AA) Start;(BB) End;(S110) Preparing meat;(S130) Boiling or steaming meat;(S150) Cutting cooked meat;(S170) Mixing cooked meat with sauce;(S190) Heating sauce mixed meat with flame |
