FOOD PROCESSING APPARATUS FOR DETECTING AND CUTTING TOUGH TISSUES FROM FOOD ITEMS

摘要

This invention relates to a food processing apparatus adapted for detecting and cutting touch tissues from food items. A touch tissue detection means is used for imaging incoming food items and based on the imaging generating first image data indicating the location of the touch tissues in said food items, and a control unit operates a cutting means based on the first image data so as to cut portions of said incoming food items containing the touch tissues.