| 摘要 |
PROBLEM TO BE SOLVED: To provide a home bakery which can use a compact cooling fan, can blow as clean air as possible, and can excellently knead and ferment dough by placing an air intake and a cooling fan as up as possible.SOLUTION: A home bakery includes a body 20, a storage container 25 provided inside the body, an air intake 59 provided on the body 20, and a cooling fan 50 for taking in the air from the air intake 59. The air intake 59 is provided on a side face above the center of the height of the body, and the cooling fan 50 is provided near the air intake 59. |
