| 发明名称 |
FROZEN NOODLES AND PRODUCTION METHOD THEREFOR |
| 摘要 |
Provided is a production method for frozen noodles comprising: a step in which a composition that contains xantham gum and that has a viscosity of 30-2000 mPa·s at 60 °C is affixed to cooked noodles, said noodles being obtained by cooking raw noodles produced using a noodle production method that involves rolling; and a step in which the noodles to which the composition has been affixed are frozen. |
| 申请公布号 |
WO2013172117(A1) |
申请公布日期 |
2013.11.21 |
| 申请号 |
WO2013JP60498 |
申请日期 |
2013.04.05 |
| 申请人 |
NISSHIN FOODS INC. |
发明人 |
IRIE, KENTAROU;SUGA, YOUHEI;KOIZUMI, NORIO;WATANABE, TAKENORI;MIYA, YOUICHIROU;YOSHIDA, TSUGUHIKO |
| 分类号 |
A23L7/109;A23L7/113;A23L25/00;A23L29/238;A23L29/269 |
主分类号 |
A23L7/109 |
| 代理机构 |
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代理人 |
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