MANUFACTURING METHOD OF COATED SALTS USING SPEED MIXER AND APPLYING ANTI-CAKING

摘要

The present invention relates to a production method of coated salt which comprises the following steps: firstly drying salt to reduce the water content to be less than 0.1% in the condition of stirring in a stirrer in the speed of 100-120 rpm and in a high speed mixing drier in the speed of 55-650 rpm; spraying fruit or vegetable concentrate to the firstly dried salt for coating; and secondly drying the coated salt to reduce the water content to be less than 0.1% [Reference numerals] (AA) fruit or vegetable extract (25-35Brix째);(BB) Insert salt in high speed mixing drier and dry (average speed 550-650rpm, stirrer 100-120rpm);(CC) Disperse쨌coat fruit or vegetable extract (average speed 550-650rpm,stirrer 100-120rpm);(DD) Dry (average speed 550-650rpm, stirrer 100-120rpm);(EE) Produce coating salt