| 摘要 |
The present invention relates to a method for manufacturing laver on a rock by adding herbal medicine to the laver in considering health food and supplements the disadvantages of seasoned laver. The present invention comprises a step of mixing herbal medicine with co-additives, a step of applying the mixed additives on laver, and a step of roasting the laver at an optimal temperature using a natural marble. Moreover, the present invention removes the bitter taste of the herbal medicine, provides sweet taste, spicy taste, and non-oily taste, and contributes to diet. |
