| 摘要 |
A thermoelectric powered air circulating device for use in connection with a conventional radiant heat oven operates to circulate heated air within the oven to promote convection cooking therewithin that otherwise would not be possible without the device. The device includes a container having a quantity of fluid therein, a thermoelectric device, a first heat exchange structure connected to the thermoelectric device and configured to conduct heat between the thermoelectric device and the quantity of fluid, a second heat exchange structure connected to the thermoelectric device and configured to conduct heat between the thermoelectric device and the heated air with the oven space, and an electric fan operably connected to the thermoelectric device to receive electrical power therefrom. A temperature differential in the thermoelectric device causing the thermoelectric device to generate electrical energy to power the electric fan, thereby resulting in the circulation of the heat air within the oven space.
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