发明名称 |
Method for distributing a myoglobin-containing food product |
摘要 |
A method of distributing or commercializing fresh meat having the general steps of butchering a slaughtered animal into a plurality of retail cuts; packaging the retail cuts into a plurality of articles wherein each article comprises a polymeric oxygen barrier film having a transparent portion in contact with at least a portion of the fresh meat product; transporting the packaged article to a retail outlet, wherein the packaged article is adapted for retail display and sale without removing the polymeric film and wherein the fresh meat product has a desirable appearance especially a desirable red color e.g. having an "a*" value of at least about 15 for the fresh beef product or of at least about 6 for a fresh pork or fresh poultry product and the color is maintained for at least five days and up to four weeks or more after display.
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申请公布号 |
US8545950(B2) |
申请公布日期 |
2013.10.01 |
申请号 |
US20060584164 |
申请日期 |
2006.10.20 |
申请人 |
SIEGEL DAN G.;NELSON KEVIN PHILIP;POCKAT GREGORY ROBERT;SCHELL THOMAS ANDREW;BERBERT OTACILIO TEIXEIRA;MICHAUD RYAN ARTHUR;MENGEL MATTHEW LEROY;LATREILLE DOUGLAS MARK;CURWOOD, INC. |
发明人 |
SIEGEL DAN G.;NELSON KEVIN PHILIP;POCKAT GREGORY ROBERT;SCHELL THOMAS ANDREW;BERBERT OTACILIO TEIXEIRA;MICHAUD RYAN ARTHUR;MENGEL MATTHEW LEROY;LATREILLE DOUGLAS MARK |
分类号 |
B32B1/02;B32B1/08;B32B23/00 |
主分类号 |
B32B1/02 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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