| 发明名称 |
ROYAL JELLY SOLUTION AND METHOD FOR PRODUCING SAME |
| 摘要 |
A method for producing a royal jelly solution, comprising subjecting an aqueous royal jelly suspension to an enzymatic reaction catalyzed by an enzyme having cysteine protease activity at 20° C.~70° C.
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| 申请公布号 |
US2013230621(A1) |
申请公布日期 |
2013.09.05 |
| 申请号 |
US201213570143 |
申请日期 |
2012.08.08 |
| 申请人 |
SHAO WEI-LIN;LIN MENG-HSEH AMANDA;VITALON FOODS CO., LTD. |
发明人 |
SHAO WEI-LIN;LIN MENG-HSEH AMANDA |
| 分类号 |
A23L1/076;A23J3/34 |
主分类号 |
A23L1/076 |
| 代理机构 |
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代理人 |
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