发明名称 |
FIG DRIED PRODUCT HAVING HIGH PRESERVED FRESHNESS AND PREPARATION METHOD THEREFOR |
摘要 |
A fig dried product having high preserved freshness and a preparation method therefor. The method comprises cooling fresh figs in an average dropping temperature of 20°C or more per minute, and sublimating same to obtain a fig dried product. |
申请公布号 |
WO2013123914(A1) |
申请公布日期 |
2013.08.29 |
申请号 |
WO2013CN71857 |
申请日期 |
2013.02.25 |
申请人 |
ZHONGKE YUN HEALTH SCIENCE & TECHNOLOGY (TIANJIN)CO., LTD. |
发明人 |
LI, YUN;SUN, KAI |
分类号 |
A23L19/00;A23B7/02 |
主分类号 |
A23L19/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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