| 发明名称 |
BAKERY AND PASTA PRODUCTS COMPRISING ACIDIFIED CHITOSAN |
| 摘要 |
Bakery products and pasta with added chitosan are disclosed. The chitosan is addified with a biologically acceptable acid and added to pasta and baked products. Once the baked products and/or pasta are ingested, gastro-intestinal absorption of fats is limited even after cooking. |
| 申请公布号 |
EP1855546(B1) |
申请公布日期 |
2013.08.07 |
| 申请号 |
EP20060710312 |
申请日期 |
2006.02.02 |
| 申请人 |
COR.CON. INTERNATIONAL S.R.L. |
发明人 |
CORNELLI, UMBERTO |
| 分类号 |
A23L1/16;A21D2/18;A21D13/00;A23L1/056;A23L1/30 |
主分类号 |
A23L1/16 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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