| 摘要 |
FIELD: food industry.SUBSTANCE: invention relates to application of a food composition for prevention or delay of dementia onset with a person with prodromal dementia patient characteristics. The composition contains the following components: one or several ?-3 fatty acids chosen from DHA, DPA and EPA, uridine or its equivalent chosen from the group consisting of uridine, deoxyuridine, phosphates of uridine, uracil and acylated derivatives of uridine, and a methyl donor.EFFECT: production of a food composition for prevention or delay of dementia onset with a person with prodromal dementia patient characteristics.12 cl, 1 dwg, 1 tbl, 4 ex |
