| 摘要 |
PURPOSE: Health functional food is provided to use food ingredients with no side effects to human body which have excellent antibiotic and antitoxic functions. CONSTITUTION: Health functional food contains 50-70wt% of mixture of flaxseed and Curcuma longa as a main material, and various additives. The additives include rosemary, ginger, dried clove buds, cinammon, black pepper, chaga mushrooms, Phellinus linteus, bay leaves, fennel, cumin, Bistort rhizome, silkworm powder, mountain cultivated ginseng, chitosan, Bacillus subtilis, beans, pumpkin seeds, horse beans, sunflower seeds, brown rice, perilla seed powder, and dried whole milk.
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