| 摘要 |
A food steamer is described hereinafter. The food steamer includes a base unit, a steam basket supported on the base unit, a heating device configured in the base unit for converting water into steam, a water tank configured for supplying water for the heating device, a drip tray configured for collecting water drops from the steam basket, and an electronic controller configured for control the heating device. The heating device includes at least a steam outlet for jetting steam to the steaming basket. The water tank is detachably sited on the base unit and beside the steam basket. This food steamer can reserve much more water, extend the cooking time and shorten the time of steam generation, convenient and safe operation.
|
