FOOD CONTAINER, NATTO CONTAINED IN CONTAINER AND MANUFACTURING METHOD FOR SAME, AND METHOD FOR INJECTING SEASONING

摘要

[Problem] To provide a natto container which can be manufactured at a relatively low cost and does not produce superfluous waste when used, whilst also enabling natto seasoning, stored in the container, to be easily discharged without dirtying the surrounding area. [Solution] A food container (11) according to the present invention comprises a container main body (22) having a food-storing recessed section (25), and a lid (23) which covers an opening (26) in the container main body (22) and which is made of foamed resin. Seasoning-storing recessed sections (32), having a swollen shape, are provided on the inner surface (23b) of the lid (23). A rupture groove (31), which connects with the seasoning-storing recessed sections (32), is provided in the lid (23). Within the lid (23), sections (38) to be operated, raised toward the lid outer-surface (23a) side, are arranged so as to oppose one-another, on either side of the rupture groove (31). A sealing material (13), for covering and sealing openings in the seasoning-storing recessed sections (32) is provided on the lid outer-surface (23a) side. The rupture groove (31) ruptures when the sections (38) to be operated are operated from the lid outer-surface (23a) side, generating a distortion in the rupture groove (31).