BOILED ABALONE BY-PRODUCTS FOR ANTIOXIDANT AND ANGIOTENSIN I CONVERTING ENZYME INHIBITION EFFECTS AND FUNCTIONAL COMPOSITIONS CONTAINING THE SAME

摘要

PURPOSE: A hot water extract of abalone is provided to ensure excellent antioxidation without side effects and to suppress angiotensin I converting enzyme. CONSTITUTION: A hot water extract of abalone is prepared by desalting abalone-boiled water, filtering using an ultrafilter, and freeze-drying. A pharmaceutical composition for preventing or treating hypertension contains 0.01-99 wt% of the hot water extract as an active ingredient. A health functional food for treating hypertension contains the hot water extract as an active ingredient. [Reference numerals] (AA) ACE inhibition activity(%); (BB) Concentration(ug/mL)