| 摘要 |
<p>METHOD AND SYSTEM FOR MANAGING CUSTOMERS DURING PEAK HOURS FOR RESTAURANTS AND OTHER INDUSTRIES The invention describes a method and system for managing customers in a restaurant and similar service providing industries. Particularly it relates to accommodating more number of customers during peak or busy hours. The time spent by a customer at a table is reduced by providing an appropriate incentive, thereby reducing the wait time of customers waiting in the queue.</p> |
