METHOD FOR PRODUCING BEER-LIKE BEVERAGE REDUCED IN BITTER TASTE

摘要

PROBLEM TO BE SOLVED: To reduce a bitter taste of a beer-like beverage without spoiling original flavor.

SOLUTION: There is provided a method for producing the beer-like beverage in which a process for contacting a cation exchange resin in concentration of 0.0005-1 wt.% to an intermediate liquid obtained in a process for producing the beer-like beverage is performed.

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