| 发明名称 |
SOYMILK-FERMENTED PRODUCT AND METHOD FOR PRODUCTION OF THE SAME |
| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a soymilk-fermented product having unique texture which conventional soymilk-fermented products do not have, and a novel method enabling the production of such a soymilk-fermented product. <P>SOLUTION: The production method of the soymilk-fermented product includes a step for fermenting soymilk using a lactobacillus having β-glucan productivity. <P>COPYRIGHT: (C)2013,JPO&INPIT |
| 申请公布号 |
JP2012249578(A) |
申请公布日期 |
2012.12.20 |
| 申请号 |
JP20110124600 |
申请日期 |
2011.06.02 |
| 申请人 |
SAPPORO BREWERIES LTD |
发明人 |
NAKAKITA YASUICHI;YAMASHITA SHINJI;TSUCHIMOTO NORIHIKO;MARUYAMA KAZUKI |
| 分类号 |
A23L11/00;A23C11/10;C12N1/20 |
主分类号 |
A23L11/00 |
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