摘要 |
<P>PROBLEM TO BE SOLVED: To provide a sucralose-containing composition in a stable form having thermal stability and restrained from a decrease in sweetness and coloration (browning/blacking), and an edible product containing the composition. <P>SOLUTION: The composition is obtained by causing a specific substance such as tocopherol to be present together with sucralose and is usable mixed in food, pharmaceuticals, etc. <P>COPYRIGHT: (C)2013,JPO&INPIT |