CRYOGENICALLY-PRESERVABLE GEL-LIKE EGG PROCESSED FOOD,申请号JP20110107009-传众专利搜索

首页产品黄页商标征信

会员服务注册登录

法人/股东/高管

发明名称	CRYOGENICALLY-PRESERVABLE GEL-LIKE EGG PROCESSED FOOD
摘要	<P>PROBLEM TO BE SOLVED: To provide a cryogenically-preservable gel-like egg processed food. <P>SOLUTION: The gel-like egg processed food contains 0.1-5 mass% of cellulose and 1-15 mass% of a modified starch. <P>COPYRIGHT: (C)2013,JPO&INPIT
申请公布号	JP2012235737(A)	申请公布日期	2012.12.06
申请号	JP20110107009	申请日期	2011.05.12
申请人	ASAHI KASEI CHEMICALS CORP	发明人
分类号	A23L15/00;A23L9/10	主分类号	A23L15/00
代理机构		代理人
主权项
地址

您可能感兴趣的专利

Motion actuator

Image forming apparatus and power supply control method

Scheduling of housekeeping operations in flash memory systems

Method and system for testing host bus adapters

Substrate processing apparatus

Optimal weights for MMSE space-time equalizer of multicode CDMA system

Pseudo body odor composition and perfume composition for inhibiting body odor

Hand-held vacuum pump and automated urinary drainage system using pump thereof

Positioning apparatus, positioning server apparatus, and positioning system

Apparatus for grinding a tungsten electrode for a tig-welding handle

Preparation process of fabric forming three-dimentional pattern

Crushing and grinding device, a soybean milk maker including said device and a method for making soybean milk

Method for efficient inter-processor communication in an active-active RAID system using PCI-express links

Novel compounds

Tetrahydrocarbazole derivatives and their pharmaceutical use

Tetrahydroisoquinolines as factor Xa inhibitors

Oxazole and thiazole combinatorial libraries

Chroman derivatives as estrogenic compounds