发明名称 |
Meat Based Food Product Comprising Lactobionic Acid |
摘要 |
The inventor has found that a meat based food product comprising lactobionic acid shows a reduced water loss upon freezing and subsequent thawing and/or upon cooking compared to a similar product without lactobionic acid. |
申请公布号 |
US2012308698(A1) |
申请公布日期 |
2012.12.06 |
申请号 |
US201213588304 |
申请日期 |
2012.08.17 |
申请人 |
NIELSEN PER MUNK;NOVOZYMES A/S |
发明人 |
NIELSEN PER MUNK |
分类号 |
A23B4/12;A23B4/06;A23B4/20;A23L1/31;A23L1/314;A23L1/315;A23L1/317;A23L1/325 |
主分类号 |
A23B4/12 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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