发明名称 Protein gelatinous food and its manufacture process
摘要 Galatinous protein foodstuff and process for its preparation, comprising water, cane sugar, glucose, a protein element, xanthan gum, linseed fibre, vitamins, citrus seed extract, citric acid, malic acid, bifidus and lactobacilli, coloring agent and essence. This product improves human digestion and maximized utilization of the ingested foodstuff. It permits the restoration of the intestinal flora, improves digestive function and activates the immune system when ingested regularly and continuously.
申请公布号 US8287929(B2) 申请公布日期 2012.10.16
申请号 US20060991844 申请日期 2006.05.26
申请人 CRUZ SERRANO JOSE ANTONIO 发明人 CRUZ SERRANO JOSE ANTONIO
分类号 A23L1/00 主分类号 A23L1/00
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