| 摘要 |
A method for preparing gel-state water soluble flavoring essence used for cigarette is disclosed herein. The method is mixing food grade thickener with glycerin in mass ratio of 1:50-1:5, stirring to mix well, heating to 80-100? and stirring to dissolve thoroughly, homogenizing for 5-15 minutes, cooling to 30-50? and then adding water soluble fragrance used for cigarette and mixing well, settling under 1-30? for at least 12 hours to obtain the final product. The product obtained by the method can restrain the volatilization of the fragrance, maintain flavor completely, minus the loss caused by some volatile components, and can be easily transported and stored. |
