发明名称 CORN COMPOSITION AND METHOD OF MANUFACTURING THE SAME
摘要 PURPOSE: A corn composition having excellent palatability, and a producing method thereof are provided to easily produce corn mixed food by mixing the corn composition in various conditions. CONSTITUTION: A producing method of a corn composition having excellent palatability comprises the following steps: mixing 80-90 parts of polished corn by weight and 10-20 parts of red bean by weight; heating the mixture at 121 deg C for 5 minutes; and adding ingredients selected from sugar, salt, or chestnut.
申请公布号 KR20120090355(A) 申请公布日期 2012.08.17
申请号 KR20110010728 申请日期 2011.02.07
申请人 KOREA FOOD RESEARCH INSTITUTE 发明人 KIM, SUNG SU;YANG, SEUNG YONG;KIM, KYUNG TAK;PARK, JU HUN
分类号 A23L1/10;A23L1/164;A23L3/01;A23L3/16 主分类号 A23L1/10
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