发明名称 |
METHOD FOR CLARIFYING FRUIT, BERRY AND MIXED FRUIT AND BERRY JUICES |
摘要 |
A method for clarifying fruit, berry and mixed fruit and berry juices comprises filtering freshly pressed juice and treatment with a natural sorbent while heating with the further isolation of the spent sorbent. The natural dispersive mineral glauconite, which is preliminary subjected to thermal treatment, is used as the sorbent. |
申请公布号 |
UA72081(U) |
申请公布日期 |
2012.08.10 |
申请号 |
UA20110015125U |
申请日期 |
2011.12.21 |
申请人 |
F. OVCHARENKO INSTITUTE OF BIO-COLLOID CHEMISTRY OF THE NATIONAL ACADEMY OF SCIENCES OF UKRAINE |
发明人 |
MELNYK OKSANA PETRIVNA;MANK VALERII VENIAMINOVYCH;LEBOVKA MYKOLA IVANOVYCH |
分类号 |
A23L2/02 |
主分类号 |
A23L2/02 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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