A cooked sausage comprises second grade trimmed beef, trimmed semi-fat pork, mid-back fat, chickpea paste as a vegetable supplement, table salt, sand sugar, sodium nitrite, ground black or white pepper, ground coriander, ground cardamom, garlic.
申请公布号
UA71134(U)
申请公布日期
2012.07.10
申请号
UA20110012986U
申请日期
2011.11.04
申请人
MYKHAILO TUHAN-BARANOVSKYI DONETSK NATIONAL UNIVERSITY OF ECONOMY AND TRADE
