| 摘要 |
PURPOSE: A cooking device is provided to increase the speed and flow of air, and the rear part of a cooking chamber does not takes up much space as a cross-flow fan is placed in the upper edge part of the cooking chamber. CONSTITUTION: The hot air blower comprises a duct, heat sources, and a cross-flow fan(440). The duct sucks indoor air of the cooking chamber, and discharges sucked air to the cooling chamber again. The heat sources are placed inside the duct, and generate heat. The cross-flow fan circulates the air, and the center of rotation is on the same level with the rear plate. One or more air guides for guiding the air circulated by the cross-flow fan is placed inside the duct. |
