首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
Dispositivo manual para la separación de ingredientes durante la cocción de los alimentos
摘要
申请公布号
ES1076553(Y)
申请公布日期
2012.06.18
申请号
ES20110000537U
申请日期
2011.06.02
申请人
FERRER VIDAL, JUAN RAMON
发明人
FERRER VIDAL, JUAN RAMON
分类号
A47J36/20
主分类号
A47J36/20
代理机构
代理人
主权项
地址
您可能感兴趣的专利
Surfactant tolerant cellulase and method for modification thereof
METHOD AND SYSTEM FOR EXTENDING LIFE OF A VEHICLE ENERGY STORAGE DEVICE
Detection of nucleic and acid sequence differences using the ligase detection reaction with addressable arrays
Wireless communicatoin apparatus and wireless communication method
Method of communicating a frame having a pluraliy of modulation schemes
METHOD FOR CLEANING A HEAT EXCHANGER
AN ACETABULAR CUP HAVING AN ADJUSTABLE MODULAR AUGMENT
VIBRATION ISOLATION SECTION
BELT FOR CONVEYING WET WEB
DNA and specific peptides or proteins of bacteria of the species neisseria meningitidis, methods for obtaining same and their biological applications
Elongated implant with external energy coupling
Method for creating a cellulose carbamate blown film
Autonomic network node system
Sheet package, package member and printer
Drive arrangement
ENCAPSULATING ARRANGEMENT FOR AN ELECTRICAL COMPONENT
Mobile communication system, method of controlling operation thereof, and node used for the system
Wall-following robot cleaner and method to control the same
METHOD FOR PROTECTING THE HOT GAS CARRYING PARTS OF A GAS TURBINE INSTALLATION FROM OVERHEATING AND FOR DETECTING FLAME EXTINCTION IN THE COMBUSTION CHAMBER
HYDROXAMIC ACID DERIVATIVES AND THE PREPARATION METHOD THEREOF
